Easiest Way to Cook Appetizing Fig Rabdi_5f78504a4ddbe.jpeg

Easiest Way to Cook Appetizing Fig Rabdi

Fig Rabdi ~ at this moment is being sought after by many community around us, one of them is you. they indeed have get used to use internet on ponsel to looking for information to be used insight. Therefore Our give Information around Fig Rabdi is could you make it insight. by Lubna’s Kitchen Hello friends, Aaj ke is video me me aap ko anjeer ki rabdi kaise banate he uske bareme bataungi, Ajneer sehat ke liye bahut. Rabid (rabri) is a perfectly proportioned combination of milk and sugar, thickened in a broad-bottomed vessel. When making rabdi, it is very important to keep scraping the sides of the pan at all times, otherwise the sides will burn.

Fig Rabdi

This dessert is one of them, it can go down well at the end of any special meal.

Anjeer Basundi recipe, Anjeer Basundi Dessert, How to basundi at home with detailed step by step photos and video.

Rich enough to pamper your senses, tinged with the magic of Indian spices, the Anjeer Basundi is a dessert you will enjoy thoroughly.

our able to create Fig Rabdi to take advantage of 3 ingredient 3 step. this is it Your way for cook it.

The ingredients and seasoningsu for cooking Fig Rabdi

  1. Buddy also needs 500 lit – Milk.
  2. Also add 8-10 Figs.
  3. capable need to provide 1/2 cup condensed Milk.

Dry fruits Anjeer Rabdi Falooda with Twist #healthyjuniour.

The halwa recipe that I am sharing here today comes from the Royal Mughlai Cuisine.

Mughlai cuisine is said to be a rich cuisine loaded with nuts, dry fruits, calrified butter, non veg etc.

The desserts of this cuisine are equally rich.

The Step by step how to cooking Fig Rabdi

  1. Heat milk in a pan, add fig cook 5-6 mins..

  2. Now blend the fig, add in milk, and cook it for 4-5 mins. Add condensed milk. Mix well, cook for 2-3 mins..

  3. Our rabdi is ready. Cool it and serve it..

The original recipe of anjeer halwa is very rich and fattening, I have cut out on few ingredients like overload of dry fruits and khoya from the recipe.

A healthy fresh fruit rabri preparation that you can serve as a snack or an after-meal dessert.

Traditional rabri can be pretty heavy with its high content of sugar..

Anjeer kong firin is an awesome preparation by using fresh figs.

Healthy Janmashtami recipe: Anjeer basundi TheHealthSite.com.

That’s the discussion or tutorial about Fig Rabdi Thank you for your visit, if you feel this post on this blog helpful, support we by sharing article this blog to social media accounts that you have like facebook, instagram, pinterrest, Instagram and others Or We can also mark off this site this with the title Fig Rabdi This post grouped into categories and also this post it is sourced from https://www.cookpad.com … Happy Cooking 🙂

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