Amla with green chilli pickle ~ several times is being sought after by many civil around us, one of them is you. They already are get used to to take advantage of internet on gadget to find information to be used idea. Therefore Our give Information about Amla with green chilli pickle is could you make it example.
my Buddy can cook Amla with green chilli pickle to take advantage of 7 ingredient 7 step. this is it step by step for cook it.
The spices for cooking Amla with green chilli pickle
- Buddy also needs 1 bowl amla (gooseberry).
- capable need to provide 1 bowl fresh green chilli.
- You need to prepare 1/2 bowl small yellow mustard powder.
- Buddy also needs 6 tsp mustard oil.
- You need to taste Salt.
- capable need to provide 2 tsp turmeric powder.
- capable need to provide Pinch asofodiya.
The Instructions how to make Amla with green chilli pickle
- First in a bowl take amala and green chilli properly rinse and strain it.
- Now in a cooker add amala half glass water now closed the lid and pressure cook up to I whistles.
- Now turn off the flame let’s cool completely when open the lid and remove the plates and remove her seeds now keep it a side.
- Now take a bowl in green chilli cut in to slit then add amala, turmeric powder, mustard powder salt to taste mix nicely.
- Now heat the frying pan take musterd oil properly heated then add pinch of asofodiya then pour the mixture now mix well.
- Now keep it in the sunlight for 1 or 2day.
- Now ready to eat it.
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