How to Cook Appetizing Wheat Garlic Naan_61ebe6fabd034.jpeg

How to Cook Appetizing Wheat Garlic Naan

Wheat Garlic Naan ~ several times is being sought after by many society around us, one of them is Our. they indeed have get used to use internet on ponsel to looking for information to be used insight. Therefore I give Information around Wheat Garlic Naan is can we make it insight.

Wheat Garlic Naan

our could cook Wheat Garlic Naan to take advantage of 12 ingredient 10 step. the following step by step for make it.

The ingredients and seasoningsu for cooking Wheat Garlic Naan

  1. Also add 1 1/2 bowl wheat.
  2. Please buddy prepare 1/2 bowl curd.
  3. capable need to provide too 1 tsp baking soda.
  4. Please prepare 1 tsp baking powder.
  5. capable need to provide too 2 tsp salt.
  6. Please prepare 1 tsp powdered sugar.
  7. Buddy also needs as required Water.
  8. Buddy also needs as required Oil.
  9. Buddy also needs as required Butter.
  10. capable need to provide too 1 tsp Kalonji seeds.
  11. Please prepare as required Coriander leaves.
  12. You need few Garlic chopped finely.

The Step by step how to cook Wheat Garlic Naan

  1. On a big plate take wheat add, curd, baking powder, baking soda, salt and powdered sugar and mix well..

  2. Now add water and make a dough as you make for normal chapati..

  3. Take atleast 1 tbsp of oil and knead well in oil for 5 mins..

  4. Leave it covered for 15 min max not more than that..

  5. Now take a ball sized dough and roll it in oval shape..

  6. On it put garlic chopped, kalonji seeds, and coriander and just roll once more so all the ingredients stick..

  7. Now flip it apply enough water and put the water side naan on the pan..

  8. As you see bubbles rising flip the tawa on the flame and keep moving so all the sides get cooked(don’t worry your naan won’t fall as it gets stuck because of the water on the pan)..

  9. After you see that the garlic side has got cooked properly keep it on the flame and remove carefully..

  10. Now apply enough butter on the garlic side naan and serve hot with any of your favourite gravy.

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