How to Make Perfect Bonito Nigiri Sushi_61ebee4590401.jpeg

How to Make Perfect Bonito Nigiri Sushi

Bonito Nigiri Sushi ~ currently is being sought after by many user around us, one of them is you. they indeed have get used to to take advantage of internet on smartphone to looking for information to be used inspiration. Therefore We give Information around Bonito Nigiri Sushi is can our make it insight.

Bonito Nigiri Sushi

we able to cook Bonito Nigiri Sushi to take advantage of 5 ingredient 5 step. the following the steps for cook it.

The spices for cooking Bonito Nigiri Sushi

  1. Also add 1 fillet Bonito sashimi.
  2. capable need to provide 1 Green onions.
  3. You need to prepare 1 Grated ginger.
  4. Also add 1 clove Garlic.
  5. Also add 200 ml Sushi rice.

The Instructions how to make Bonito Nigiri Sushi

  1. Slice the tuna diagonally at a 45° angle. At home we tend to slice our sashimi slices quite thick at maybe 5-6 mm..

  2. When you’ve almost cut through, stand the knife up and cut at a 90° angle..

  3. If you slice the sashimi like this, you’ll end up with a beautiful cut like in this photo..

  4. Place the bonito sashimi on some sushi rice and mould the nigiri sushi. You should be using around 15-18 g rice per sushi. Don’t worry too much about getting the perfect shape, just make it how you like. A more detailed guide to cutting sashimi can be found at.

    https://cookpad.com/us/recipes/150172-nigiri-sushi-how-to-make-sushi-rice-and-form-the-sushi.

  5. Garnish the sushi with some green onions and grated ginger. Finish with a piece of sliced garlic that’s been soaked in water..

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