Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry ~ at the moment is being sought after by many civil around us, one of them is Buddy. they indeed have get used to to take advantage of internet on gadget to find information to be used idea. Therefore Admin give Information related Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry is could you make it insight. Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry is a curry made as a regular everyday meal (roz ka khana) in Gujarati household. It is a delicious, protein-rich and vegan curry made by cooking Dudhi (bottle gourd) and chana dal (split gram) along with spices. Todays Special: इस तरह बनाये साधारण लौकी की सब्ज़ी को बहुत टेस्टीLauki ki tasty quick & easy Sabzi #.
This is a healthy curry recipe made with bottle gourd and bengal gram.
I make this regular punjabi sabzi often at home.
This lauki chana dal curry is an easy and quick recipe and goes very well.
you could cook Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry using tools 14 ingredient 6 step. the following Your way for cook it.
The composition for cooking Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry
- Please prepare 250 g bottlegourd doodhi, washed, peeled and chopped.
- Please prepare 1/2 cup split gram chana dal soaked for 1 hour.
- Please buddy prepare 1 tbsp oil.
- capable need to provide 1/2 tsp mustard seeds rai.
- capable need to provide too 1/2 tsp cumin seeds jeera.
- capable need to provide 1/4 tsp asafoetida hing.
- You need to prepare 1 tomato washed and finely chopped.
- Buddy also needs 1/2 tbsp ginger garlic paste.
- capable need to provide too 2 tsp sugar (skip if you want to make diabetic friendly).
- Also add 1 tsp red chilli powder.
- capable need to provide 1/2 tsp turmeric powder haldi.
- Also add 2 tsp coriander cumin powder dhania jeera powder.
- Also add 1 cup water.
- capable need to provide salt as per taste.
Hey Friends, Poonam’s Kitchen presents you Lauki Chana Dal Sabzi recipe in Hindi.
This amazing Gujarati style sabji is simple to cook and makes for a perfect routine recipe.
Lauki chana dal recipe with step by step photos – a tasty and healthy gravy recipe made with bottle gourd (opo squash) and bengal gram (chana dal or split chickpea).
This Punjabi lauki chana dal curry is an easy and quick recipe and goes very well with roti or phulkas.
The Instructions how to make Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry
- Wash and soak the split gram (chana dal) for at least one hour..
- Heat oil in the pressure cooker pan. Add mustard seeds (rai) to it. When it crackles add cumin seed (jeera) to it. Then add asafoetida (hing) and ginger garlic paste..
- Add washed and chopped tomatoes to it. Add a little salt and cook till tomatoes soften. Add spices – turmeric powder (haldi), coriander-cumin powder (dhania-jeera powder), red chilli powder and sugar. Saute till spices release aroma..
- Now add the soaked chana dal and half cup of water. Let the water boil and dal cook for 5 minutes..
- Add the chopped bottle gourd (dudhi) to it. Mix well and add remaining water and salt to it. Close the pressure cooker lid with a whistle and cook for 4 whistles on high heat and 2 whistles on low heat. Let the pressure cooker cool by itself. Remove the lid and dudhi chana nu shaak is ready to serve..
This recipe is made quite often at home.
Lauki sabzi is a very tasty Indian curry based vegetable recipe prepared with bottle gourd and a mix of spices.
It is very easy to make as well as healthy too.
You can have this lauki sabzi as a.
Lauki Chana Dal is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner.
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