Spinach Sprouts Brown Poha – Iron Rich Breakfast ~ several times is being sought after by many user around us, one of them is Buddy. They already are get used to use internet on gadget to get information to be used example. Therefore Admin give Information around Spinach Sprouts Brown Poha – Iron Rich Breakfast is could you make it example.
we able to cook Spinach Sprouts Brown Poha – Iron Rich Breakfast to take advantage of 12 ingredient 2 step. the following Your way for make it.
The ingredients and seasoningsu for cooking Spinach Sprouts Brown Poha – Iron Rich Breakfast
- Also add 1 cup Brown Poha.
- capable need to provide 1/2 cup Sprouts.
- Also add 1 cup Spinach Chopped Leaves.
- Also add 2 Finely chopped onion.
- Also add 1 Finely chopped green chilli.
- Please buddy prepare 1/2 tsp Mustard seeds.
- Also add 7 Curry leaves.
- capable need to provide too 1 tsp Pav bhaji masala.
- You need to prepare 1 tbsp Oil.
- You need to prepare Juice of one lemon.
- Buddy also needs to taste Salt.
- You need 1/2 cup Pomegranate For Garnishing.
The Step by step how to cooking Spinach Sprouts Brown Poha – Iron Rich Breakfast
Put brown poha in a colander and wash twice. Leave brown poha in a colander to drain out completely.
Heat oil in a nonstick pan. Add mustard seeds, curry leaves, onions and cook until onions are translucent.
Now add salt, pav bhaji masala, sprouts, chopped spinach, chopped green chilies. Cook for 5 minutes on high flame..
Now lower the flame and add soaked brown poha. Mix it well and cook for another 3 minutes. Switch off the flame and add lemon juice.
Mix them well and cover the lid. Keep aside for 5 minutes.
After 5 minutes open the lid and garnish with pomegranate..
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