Beef 🥩 Badami koftay with naan ~ at the moment is being sought after by many society around us, one of them is Our. they indeed have get used to use internet on HP to get information to be used inspiration. Therefore I give Information about Beef 🥩 Badami koftay with naan is could our make it example. “Beef Badami Koftay” recipe by FoodVille. Hi friendz welcome back to my channel Aj ap sab k liye bohat he mazydar recipe Recipe : Beef badami kofta recipe achi lgy to Like subscribe share #Kofta. Hy viewers today I am sharing badami kofte ka salan Bakra eid special kofte Share it and enjoy the video and subscribe Pakistani cultural exercise.
Nargisi koftay is famous for its best and unmatchable taste..
White Badami Korma Recipe By Food Fusion.
Badami Qorma is ready to serve.
we able create Beef 🥩 Badami koftay with naan to take advantage of 32 ingredient 14 step. this is it the steps for make it.
The ingredients for cooking Beef 🥩 Badami koftay with naan
- You need 1/2 kg Beef keema (grind 2 times in machine).
- Also add 1 Onion 🧅(chopped).
- Please buddy prepare 1+1 adrak+garlic.
- Also add 2 tbsp Baison (heaped).
- capable need to provide too 3/4 tspoon or to taste.
- Buddy also needs 1 tsp Red chilli powder.
- Buddy also needs 1/4 tsp haldi.
- You need 1/2tsp garam masala powder 1/2 teaspoon.
- You need to prepare 1 tbsp Coriander powder.
- You need 1tsp Cumin powder.
- Please prepare 2tb sp cream.
- You need to prepare 1 Hari mirch.
- Please prepare Ingredients for gravy.
- You need to prepare 1 cup Yogurt (thick).
- You need 3/4 cup Brown onion.
- Also add 1/2 cup Oil.
- Also add 1 tsp salt or to taste.
- Buddy also needs 1 tsp Red chilli powder.
- Please buddy prepare 1 tbsp daina powder.
- Please buddy prepare 1/2 tsp Zeera powder.
- You need 1/2 tsp Garam masala powder.
- You need to prepare 1/2 tsp Illachi powder.
- Please prepare 1/4+1/4tsp Jaifal javitri powder.
- Please buddy prepare 1+1tsp Adrak leson paste.
- Please buddy prepare Ingredients for naan.
- Buddy also needs )2 cups Flour (maida heaped.
- Buddy also needs 1/2 tsp Salt.
- Please prepare 1/2 tsp Sugar.
- capable need to provide too 1/2 tsp Meetha soda.
- Also add 3 tb spoon Oil.
- You need to prepare 3 tbsp Yogurt.
- capable need to provide too Hot water for dough making.
Beef Seekh Kabab. • Recipe Name: Beef Koftay Recipe • Chef Name: Chef Basim Akhund • Show Name: Flame On Hai – Masala TV.
Enjoy the true essence and taste of “Beef Koftay” while cooking in your kitchen with such an ease and must-have ingredients in your kitchen.
It is not just about a dish with usual taste but a.
This is a classic Pakistani recipe that’s great garnished with coriander and served with naan.
The Instructions how to cooking Beef 🥩 Badami koftay with naan
- First of all take a grinder machine grind keema and all the ingredients of kofta and make a balls, now keep these kofta balls in fridge for 30 minutes.
- Now cut the onions 🧅 in slice then take a pan fry the onion till then goden brown in colour,put them aside.
- Now take a blender machine put yogurt and onions grind it well make a paste foam.
- Now take a pan pour that oil which is strain from onions 🧅,pour into pot r patili then take adrak leson paste fry it then add dahi and onion paste,add all the spices except jaifal javatri powder..
- Cook the mixture until then oil comes out, stir this with continuously with a glass of water jab achi tara bun jai now pour the koftay mix well don’t use spoon stir the patili with handles, cook the koftay about 5 to 7 minutes generously,now add 3 glass of water.
- Cook on the medium flame, cover it with lid, check koftay ater 45 min check the water,of kofta until become soft and tender.
- Now add jaifal javatri powder mix well,and cook for 15 min on low flame.
- After 15 min koftay becomes cook, ready to serve,hopefully u like this recipe of koftay.one thing I will tell u that from this recipe of kofta, it will become sof texture, thats why i m adding cream in mofta keema mixture..
- For naan add flour and all the ingredients of naan mix well and make a soft dough, cover it,put it in worm place like oven for 2 to 3 hours maximum 1 and half our is enough to rise a dough of naan..
- Now heat the tawa on medium stove, to make a naan, roll the para of dough and round it with rolling pin it’s time to pour the naan on tawa, brush the water on each side of naan and flip into tawa..
- Now u can see a bubble on naan, now turn the tawa and cook the naan, move the tawa in clockwise and cook it.
- Now naan is ready, keep remembering me in yr prayers..
- Serve naan with koftay..
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Nargisi Koftay – Mutton Koftay are various kind of middle eastern and south Asian meatball,it appears that the Moghul emperors took kofta Persia to India.
Serve hot with naan or chapati.
These koftay were one of my favourite dishes gro… Hyderabadi Beef Koftay.
Recently, a video went viral on social media where a woman can be seen talking about a prominent Pakistani news anchor, Waseem Badami.
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