Recipe: Yummy Cape Gooseberry Jam_61ebf44851c0f.jpeg

Recipe: Yummy Cape Gooseberry Jam

Cape Gooseberry Jam ~ at the moment is being sought after by many people around us, one of them is you. They already are get used to use internet on gadget to find information to be used idea. Therefore Our give Information about Cape Gooseberry Jam is could we make it example.

Cape Gooseberry Jam

we could create Cape Gooseberry Jam using tools 3 ingredient 4 step. this is it the steps for make it.

The composition for cooking Cape Gooseberry Jam

  1. Also add 1 Kilo Cape Gooseberry.
  2. capable need to provide too 1/2 Teaspoon Clove powder.
  3. capable need to provide too 1 1/4 Cups Sugar.

The Instructions how to cooking Cape Gooseberry Jam

  1. Wash the gooseberries and slice them roughly. In a heavy bottom pan add the berries and simmer for 5-10 min stirring occasionally. When the berries have loosened their hardness and have released some water add sugar..

  2. . On medium high flame bring the mixture to boil. Then lower the flame, simmer while stirring now and then to avoid sticking/ burning of sugar. Put a plate in the freezer, after the jam mixture has been simmering away for 30-40 minutes take out the plate and drop a spoon to test the density.

  3. If it is not runny Jam is done. If it is still runny simmer for next 5-10 minutes. Pour the jam in sterilized jars and close the lid. Put in the refrigerator once the jar has been opened..

  4. Also as summer shall be here in next 2 months would recommend placing the UN-opened jars also in the refrigerator..

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